Its recipe is the result of more than two years of work and research together with specialized laboratories to capture the Mediterranean flavor and the essence of the island’s aromatics. A refreshing taste that offers a new alcohol-free alternative to …
Family Marí Mayans, since 1880 dedicated to the research of aromatic plants and the production of high-taste and high-quality spirits
Our products are the result of tests and knowledge, studied and explained generation after generation, always using the old craftsman techniques, an unmistakable seal of tradition and quality.
Anecdotes
The star liquor of Family Marí Mayans are its Hierbas Ibicencas, made since the mid-19th century, as we know them today, by Juan Marí Mayans in our first distillery located in Formentera.
History - Master artisans since 1880
A story that dates back more than 140 years, and that has been maintained thanks to the passion, passed down from generation to generation, for the research of Pitiusas aromatic plants and the production of high flavor and quality liqueurs.
Why choose Family Marí Mayans?
The best distilled
using the old craftsmanship techniques, unmistakable seal of tradition and quality
Find our products
Available in all types of commercial surfaces and online sales
Quality products
are the result of tests and knowledge, studied and explained from generation to generation
Trust
with the confidence of a company with over 140 years of experience in the industry
News from our blog
Latest entries to know the current affairs of Family Marí Mayans
Carlos Mari Mayans gave the lecture ‘From the field of the Pitiusas to the distillate: the botanical essence of Family Mari Mayans’. Family Mari Mayans was one of the protagonists of the International Spirits Conference held in Barcelona on October …
The Minister of Agriculture, Fisheries and Food, Luis Planas, emphasized that men and women in the agri-food sector represent the best of our society On Wednesday afternoon, the Marimaya family received the ‘Best Spirited Drink with Geographical Indication 2025’ award …